events

September 2024

Indulge in a sophisticated dining experience at Harbour House V&A Waterfront, where fresh seafood and elegant ambiance converge in Cape Town's iconic harbor setting.
Thu
5
September 2024
5.9.24
-
5.9.24
Harbour House V&A Waterfront

Located at Cape Town’s iconic V&A Waterfront, HarbourHouse combines refined dining with breathtaking harbour front views. This seafood-focused restaurant is renowned for its elegant interiors, fresh ingredients, and expertly crafted dishes. The modern yet inviting space, with its floor-to-ceiling windows and relaxed ambiance, provides the perfect backdrop for a memorable dining experience.

Your evening begins with a crisp glass of Méthode Cap Classique on the terrace, overlooking the working harbour and Table Mountain.Once seated, indulge in a three-course menu inspired by the ocean, featuring locally sourced seafood and vibrant South African flavours, paired with wines from the Cape Winelands.

 

The Menu:

Amuse-Bouche:

• Citrus-Cured Salmon with Dill Crème Fraîche
Delicately cured salmon accented by a creamy dill sauce.

• Vegetarian Option: Caramelised Onion and GoatCheese Tartlet
A flaky pastry base topped with sweet onions and tangy goat cheese.

 

Starter:

• West Coast Mussels in White Wine and Garlic Sauce
Fresh mussels served in a fragrant sauce with crusty bread.

• Vegetarian Option: Charred Asparagus with LemonVinaigrette and Almond Crumble
Grilled asparagus dressed with a zesty vinaigrette and finished with crunchy almonds.

 

Main Course:

• Grilled Kingklip with Buttered Leeks and Cape MalaySpices
A perfectly cooked linefish enhanced by warm spices and creamy leeks.

• Vegetarian Option: Roasted Butternut and SpinachCannelloni with Parmesan Cream Sauce
A comforting baked dish featuring fresh spinach and butternut squash in a velvety cream.

 

Dessert:

• Classic Vanilla Panna Cotta with Berry Compote
A creamy panna cotta topped with a vibrant berry sauce.

• Vegetarian Option: Dark Chocolate Fondant with Amarula Crème Anglaise
A rich, molten chocolate cake paired with a South African twist.

 

Wine Pairings:

• Harbour House’s curated wine list features crispSauvignon Blancs and full-bodied Chardonnays, ideal for pairing with seafood, alongside bold reds for heartier dishes.

The Venue:

With its blend of seaside charm and contemporary sophistication, Harbour House is a perfect choice for a luxurious yet relaxed dining experience. Its attentive service, fresh flavours, and spectacular views make it a standout destination in Cape Town’s culinary scene.

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