October 2024

The Format:

Welcome Drinks & Networking:

Begin your afternoon on the tranquil terrace of Taj Exotica Resort & Spa, offering breathtaking views of the Arabian Gulf. Sip on handcrafted mocktails, freshly squeezed juices, or sparkling water as you mingle with professionals in an elegant setting.

Three-Course Lunch:

Delight in a gourmet three-course menu that blends Indian culinary traditions with contemporary techniques, curated to impress and inspire.

Post-Lunch Conversations:

End the event with freshly brewed coffee or premium teas, accompanied by artisanal petit fours. The serene environment of Taj Exotica ensures a relaxed atmosphere for post-lunch discussions or quiet reflection.

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The Venue:

The Taj Exotica Resort & Spa, located on Dubai's iconic Palm Jumeirah, combines opulence with tranquility. Renowned for its exceptional service and exquisite cuisine, the resort offers an unparalleled setting for professional networking and fine dining.

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The Menu:

Starter:

• Tandoori Prawn Salad
  Juicy prawns marinated in aromatic spices, served atop a bed of crisp greens with a tangy mint chutney dressing.
• Vegetarian Option: Paneer Tikka with Coriander Yogurt
  Cubes of spiced paneer grilled to perfection, paired with a cooling coriander yogurt dip.

Main Course:

• Butter Chicken with Garlic Naan
  Tender chicken simmered in a rich, creamy tomato sauce, served with fragrant basmati rice and garlic naan.
• Vegetarian Option: Vegetable Biryani with Raita
  An aromatic medley of spiced rice and seasonal vegetables, accompanied by a refreshing cucumber raita.

Dessert:

• Rasmalai Cheesecake
  A fusion of classic rasmalai and creamy cheesecake, garnished with saffron and pistachios.
• Vegetarian Option: Gulab Jamun with Vanilla Ice Cream
  Warm, syrup-soaked dumplings paired with velvety vanilla ice cream for a sweet finish.

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Coffee or Tea:

• Complete your lunch with freshly brewed coffee or a selection of premium teas, paired with petit fours such as pistachio biscotti, saffron macarons, and chocolate truffles.