November 2024

The Format:

• Welcome Drinks & Networking
  Begin your business lunch with welcome drinks at Motion Dining’s sleek bar, offering stunning views of the Brisbane River. This riverside setting provides the perfect backdrop for relaxed networking and building professional connections.
• Three-Course Lunch
  Savour a meticulously prepared three-course lunch, featuring the freshest seasonal ingredients and a menu designed to please even the most discerning palate. The Marriott’s attention to detail ensures a memorable dining experience, perfect for high-level business discussions.
• Post-Lunch Conversations
  After lunch, continue your conversations over coffee and petit fours in the lounge area. This elegant and tranquil setting allows you to further explore business opportunities in a comfortable environment.

The Venue:

Brisbane Marriott Hotel offers a refined and luxurious dining experience, with a prime location along the Brisbane River. Its stylish interiors and exceptional service make it an ideal venue for business lunches that require both elegance and professionalism. Whether you're hosting clients or colleagues, the Marriott provides the perfect setting for productive conversations.

The Menu:

• Starter:
  Queensland Prawns with Avocado and Lemon Dressing
  Fresh, locally sourced prawns served with avocado and a light lemon dressing.
  Vegetarian Option: Heirloom Tomato and Burrata Salad with Basil Oil
• Main Course:
  Grilled Eye Fillet with Red Wine Jus and Seasonal Vegetables
  A perfectly cooked eye fillet, served with a rich red wine jus and a side of seasonal vegetables.
  Vegetarian Option: Pumpkin and Ricotta Ravioli with Sage Butter
• Dessert:
  Vanilla Bean Panna Cotta with Mixed Berries
  A smooth vanilla panna cotta, served with a selection of mixed berries and a raspberry coulis.
  Vegetarian Option: Dark Chocolate Mousse with Hazelnut Praline

Coffee or Tea:
Complete your lunch with a selection of freshly brewed coffee or premium teas, served with a variety of petit fours to round off the meal.

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