June 2024

The Format:

Welcome Drinks & Networking:
Begin your business lunch at the opulent Lobby Lounge of the Taj Cape Town, where signature mocktails or premium South African wines set a luxurious tone. The classic yet inviting atmosphere offers a professional environment for networking or catching up with colleagues.

Three-Course Lunch:
Move to the renowned Bombay Brasserie or Mint Restaurant for an exquisite three-course lunch. The menu, inspired by a fusion of global and Indian flavours, is thoughtfully curated to impress and delight, featuring bold spices and refined culinary techniques.

Post-Lunch Conversations:
After the meal, relax in the plush lounge with freshly brewed coffee, premium teas, and a variety of handcrafted petit fours. The sophisticated setting provides the perfect backdrop for extending discussions or sealing deals in style.

The Venue:

Housed in a historic building in the heart of Cape Town, the Taj exudes timeless elegance and impeccable service. With its unique blend of modern luxury and old-world charm, it’s a top choice for a memorable and impactful business lunch.

The Menu:

Starter:

• Tandoori Chicken Tikka with Mint Chutney
  Juicy chicken pieces marinated in Indian spices and cooked to perfection, served with a fresh mint dip.
• Vegetarian Option:
  • Spiced Lentil Soup with Coriander and Cumin
    A warm, aromatic soup made with slow-cooked lentils and fragrant spices.

Main Course:

• Butter Chicken with Basmati Rice and Naan
  A creamy tomato-based chicken curry paired with fragrant rice and soft naan bread.
• Vegetarian Option:
  • Paneer Makhani with Jeera Rice
    Cottage cheese cooked in a rich, buttery tomato sauce, served with cumin-flavoured basmati rice.

Dessert:

• Gulab Jamun with Pistachio Dust
  Soft, syrup-soaked dumplings infused with cardamom and topped with crushed pistachios.
• Vegetarian Option:
  • Mango Kulfi with Almond Flakes
    A traditional Indian frozen dessert flavoured with mango and garnished with almonds.

Coffee or Tea:
Complete your lunch with a selection of premium teas or freshly brewed coffee, accompanied by petit fours, including spiced shortbreads, mini éclairs, and chocolate truffles.

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