March 2024
Step into the vibrant and stylish world of The W Hotel, London, for our next Gastro Meet-up. This event promises an evening filled with chic pre-dinner drinks, a contemporary three-course meal, and a lively post-dinner bar experience. Located in the bustling heart of Leicester Square, The W Hotel is a beacon of modern luxury and cutting-edge design. It provides an energetic backdrop for an evening of culinary exploration and social enjoyment. Offering competitively priced access to one of London's most fashionable venues, our meet-up at The W Hotel is the perfect blend of gastronomy, glamour, and fun.
The Menu:
Amuse-Bouche
- Tuna Tartare with Avocado and Wasabi
A delicate tartare of fresh tuna, layered with creamy avocado and a hint of wasabi, served with a crispy wonton and microgreens. - Vegetarian Option: Crispy Tempura Vegetables with Soy-Ginger Dipping Sauce
Lightly battered and fried seasonal vegetables, served with a tangy soy-ginger dipping sauce.
Starter
- Charred Octopus with Romesco Sauce
Tender octopus, charred to perfection, served with a rich Romesco sauce, crispy potatoes, and a sprinkle of smoked paprika. - Vegetarian Option: Grilled Halloumi with Watermelon and Mint Salad
Grilled halloumi cheese paired with juicy watermelon, fresh mint, and a drizzle of balsamic glaze, offering a refreshing and savory combination.
Main Course
- Miso-Glazed Black Cod with Bok Choy
A beautifully glazed fillet of black cod, marinated in miso and served with sautéed bok choy, jasmine rice, and a soy reduction. - Vegetarian Option: Truffle Risotto with Wild Mushrooms and Parmesan
A creamy risotto infused with truffle oil and mixed with a medley of wild mushrooms, finished with shaved Parmesan and truffle shavings.
Dessert
- Matcha Cheesecake with Yuzu Gel
A rich and creamy matcha-flavored cheesecake served with a tangy yuzu gel and sesame tuile, offering a modern twist on classic flavors. - Vegetarian Option: Chocolate and Raspberry Delice
A decadent chocolate mousse layered with tart raspberry coulis, served with a chocolate crumble and a hint of gold leaf.
Petit Fours
- Selection of Modern Petit Fours and Macarons
An assortment of contemporary petit fours and vibrant macarons, reflecting the bold and colorful vibe of The W Hotel. - Vegetarian Option: Exotic Fruit Skewers with Mint and Lime
Skewers of fresh exotic fruits, drizzled with a refreshing mint and lime syrup.
Coffee or Tea
- Freshly Brewed Coffee or Selection of Trendy Teas
Served with modern petit fours or exotic fruit skewers.
Wine
- Wine pairings
Wines are paired with starter, main course and dessert.
The Venue:
The W Hotel London, situated in Leicester Square, is known for its contemporary style and luxury. It features the sophisticated W Lounge, offering light bites and an extensive cocktail menu, and provides 24-hour room service. The hotel is praised for its culinary variety and presentation. Key amenities include the AWAY Spa, a state-of-the-art FIT Fitness Centre, and a unique Whatever/Whenever concierge service. Its central location offers easy access to London's iconic attractions like Trafalgar Square, Covent Garden, and the West End theatres.